New policy brief: “The role of cities in shaping food environments, in the framework of the EU Farm to Fork strategy”
The Food Trails Project launched its new policy brief on “The role of cities in shaping food environments, in the framework of the Eu Farm to Fork strategy”, bringing views […]
Above and beyond food
Grenoble-Alpes Metropole goes above and beyond to involve everyone in its food strategy, even crossing administrative borders.
Call for Solutions – Sustainable Food Systems
Applications are open for the ‘Call for Solution – Sustainable food systems’ aimed at start-ups and SMEs to co-design innovative solutions to improve the sustainability of food systems in 11 […]