Stand with Ukraine – Milan

Milan responds to the request for support from Food Trails’ partner city, Warsaw, which is facing an emergency of war refugees.​

The Architecture of Health

It could have been the bizarre menu of foods available to you on ‘treat day,’ from garlic pudding and ‘fluffy ruffs,’ to mystery meat, hoisin crispy owl and discount foie gras, or during-dinner mints topped off with a 20-cheese omelette. Maybe it was the clearly out-of-touch presenter, unfamiliar with video cameras and websites. Or perhaps […]

Stand with Ukraine – Warsaw

Condividi su facebook Condividi su twitter Condividi su linkedin The request for support from our partner-city Warsaw, which is facing the emergency of war refugees. A place of arrival and a point of departure. Warsaw‘s central station has in recent weeks become one of the main reception and sorting hubs for the hundreds of thousands […]

Sweet Dreams in Bergamo

When the people step out into the  biodiversity valley, they are at first overwhelmed by the profusion of colors. The royal purple of cabbages, the green gradients of the rustling leeks are a far cry from the urban landscape just minutes away. Employees and volunteers from all stripes of life set to work there for […]

Food Trails Think Tank

The Food Trails Think Tank is a pool of ten key experts, with different backgrounds and expertise, chosen to support the project in its development. The team acts as a strategic and advisoring board on the project priorities and is there to provide advice on practical and theoretical steps to partner cities, to support, understand […]

Feel the beet

If you saw the tattooed, bespectacled Jos Meijers riding around the Dutch city of Groningen on his motorcycle, leather jacket and fingernails generously caked with mud, you might wonder what he’s been getting up to. Perhaps a fresh cabbage or sack of potatoes under his arm might give you a hint. “You have to imagine […]

How four EU food cities dealt with the coronavirus pandemic

Whether it was a shortage of flour at the supermarket or an increased reliance on food banks and meal distribution organisations, COVID-19 has laid bare food-related issues in cities. But with the end of the pandemic now in sight, cities are putting a sharper focus on their food policy and the future of sustainable food […]

Side Event at High Level FOOD2030 Event on “SUSTAINABLE FOOD SYSTEMS FOR CITIES”

The Milan Pact and European project FIT4FOOD2030 are pleased to present the Side Event – Sustainable Food Systems fod Cities of the High Level FOOD2030 Event in Plovdiv (Bulgaria), an interactive opportunity to explore selected Research and Innovation (R&I) cases within Milan Urban Food Policy Pact (MUFPP) cities. During the event participants will investigate cases and […]