Call for experts – Food Policy

Seeking food experts! Are you a practitioner with direct experience in implementing policy and projects related to food at local level? Are you a lawyer focusing on procurement, a behavioural […]

Swimming with mermaids

“It was the best Greek food I’ve ever tasted and I didn’t want to leave!” Amelia is just one of the countless food bloggers that have been ensnared by the […]

Food Trails’ Open Innovation Workshop

The Food Trails’ Open Innovation Workshop promoted by the innovation partner of the Food Trails project, Cariplo Factory, took place on Wednesday, April 26th, online, with the aim of framing the […]

Stand with Ukraine – Milan

Milan responds to the request for support from Food Trails’ partner city, Warsaw, which is facing an emergency of war refugees.​

The Architecture of Health

It could have been the bizarre menu of foods available to you on ‘treat day,’ from garlic pudding and ‘fluffy ruffs,’ to mystery meat, hoisin crispy owl and discount foie […]

Stand with Ukraine – Warsaw

Condividi su facebook Condividi su twitter Condividi su linkedin The request for support from our partner-city Warsaw, which is facing the emergency of war refugees. A place of arrival and […]

Sweet Dreams in Bergamo

When the people step out into the  biodiversity valley, they are at first overwhelmed by the profusion of colors. The royal purple of cabbages, the green gradients of the rustling […]

Food Trails Think Tank

The Food Trails Think Tank is a pool of ten key experts, with different backgrounds and expertise, chosen to support the project in its development. The team acts as a […]

Feel the beet

If you saw the tattooed, bespectacled Jos Meijers riding around the Dutch city of Groningen on his motorcycle, leather jacket and fingernails generously caked with mud, you might wonder what […]