Policy Brief “Impact Investment in Urban Food Policies”
Deliverble 5.5 – Food Trails Policy Briefs | This Policy Brief aims to summarize and share project findings on impact investment in urban food systems and suggest actions to support long-term and sustainable investment in urban food systems.
Policy Brief “Stakeholders engagement through Food Policy Council”
Deliverble 5.5 – Food Trails Policy Briefs | Drawing on the experience of Bordeaux Métropole’s Food Trails Living Lab, this policy brief showcases the process of establishing and operating a food policy council.
Policy Brief “Multilevel Governance”
Deliverble 5.5 – Food Trails Policy Briefs | This policy brief draws on the “multilevel governance mapping grid” developed by the City of Milan under the Horizon Europe CLEVERFOOD project. The tool was applied to Food Trails cities to analyze their governance structures.
Policy Brief “EU Child Guarantee and EU School Meals Programme”
Deliverble 5.5 – Food Trails Policy Briefs | This policy brief brings views and approaches of European cities engaged in the transition of sustainable local food systems.
The EU FOOD 2030 Project Family’s Policy Brief “Long-term Living Lab Support towards Food System Transformation”
The Food2030 Project’s Family is thrilled to introduce its latest Policy Brief entitled “Long-term Living Lab Support towards Food System Transformation”, realized with the support of the European Commission’s Horizon Result Booster Service. To ensure the continued success of the Food System Living Labs (FSLL) beyond the lifespan of individual projects, the paper provides policymakers […]
Policy Brief “Budgeting Urban Food Policies” – English version
The Food Trails policy brief on “Budgeting Urban Food Policies” offers insights into Milan’s experience, focusing on how the city has identified, managed and accounted for economic resources to scale up its urban food policy, going from 150K€ to 150M€ in 8 years.
The role of cities in shaping food environments, in the framework of the EU Farm to Fork Strategy
The Food Trails policy brief on “The role of cities in shaping food environments, in the framework of the Eu Farm to Fork strategy”, brings views and approaches of European cities engaged in the transition of sustainable local food systems.
