Lunching on urban food policies

Read the full Twitter Space conversation between Anna Scavuzzo, Vice Mayor in charge of Food Policy and Education at the City of Milan and Anja Katalin de Cunto
Cities hungry for recognition in EU food

“There can be no food revolution without cities, so give us a role,” said Alvaro Porro, Commissioner of Social Economy, Local Development and Food Policy in Barcelona. He addressed European Commission representatives […]
Bringing urban food policies to the table

Eurocities and Milan Urban Food Policy Pact high-level event9 March, Brussels Register here Why an event on urban food policies? When more cities aim to become climate neutral, when the […]
Bordeaux says “Yes” to its new food policy

In 2021, Bordeaux Metropole woke up to a harsh reality: local food production from its 5,500 hectares of agricultural land and 148 farms could only feed its inhabitants for one […]
Above and beyond food

Grenoble-Alpes Metropole goes above and beyond to involve everyone in its food strategy, even crossing administrative borders.
Funchal Back to Roots

Some of Madeira’s traditional recipes used to be plant-based. The City Hall of Funchal is working on bringing them back and establishing a culture of healthy, local, sustainable food consumption. […]
‘The Table is set!’- A food conference below sea level

A look back at the three-day meeting on food in Almere, a Dutch city located in a polder six metres below sea level. Over 80 participants from Food Trails, the Eurocities Working Group Food and […]
Call for experts – Food Policy

Seeking food experts! Are you a practitioner with direct experience in implementing policy and projects related to food at local level? Are you a lawyer focusing on procurement, a behavioural […]
The Architecture of Health

It could have been the bizarre menu of foods available to you on ‘treat day,’ from garlic pudding and ‘fluffy ruffs,’ to mystery meat, hoisin crispy owl and discount foie […]
Sweet Dreams in Bergamo

When the people step out into the biodiversity valley, they are at first overwhelmed by the profusion of colors. The royal purple of cabbages, the green gradients of the rustling […]