Crosscutting Managers. The EU FOOD 2030 strategy and how it was adressed in Food Trails through the role of four Crosscutting Managers

The report “Crosscutting Managers. The EU FOOD 2030 strategy and how it was adresed in Food Trails through the role of four Crosscutting Managers” (DEL 8.6) highlights the progress and impact of Food Trails cities across the four FOOD 2030 co-benefits: nutrition, climate, circularity, and communities.It also offers insights into cities’ challenges in the food […]

Cascade Learning Report

The Cascade Learning Report (D 6.6) summarised the activities organised as part of the Food Trails Cascade Learning Programme, initiated in the project’s final year. The programme aimed to disseminate the best practices and experiences developed within the consortium to external cities. Key activities of the Food Trails Cascade Learning Programme included:

Replication Visit Report

As part of the Food Trails project, replication activities were designed to foster knowledge- sharing and the replication of innovative and systemic food-related approaches among partner cities. This deliverable Replication visits report (D 6.5) outlines the various elements that contributed to drafting the methodology and preparing the activities, which comprised online preparatory meetings, the in-person […]

Knowledge sharing workshop short reports

The document Knowledge Sharing Workshop Short Reports (D 6.3) features a series of short reports summarising the outcomes of several knowledge-sharing workshops held across various project cities throughout the Food Trails project. These workshops, along with post-event questionnaires and subsequent analysis, played a crucial role in fostering collaboration and enhancing local food systems in participating […]

The scalability of urban food systems innovations. Lessons learnt in 11 European Cities

In the report The scalability of urban food systems innovations. Lessons learnt in 11 European Cities (D 6.2) we investigate how the pilot initiatives developed within the Food Trails project can be replicated and extended systemically, offering insights into barriers and drivers and providing practical guidance for city officials and policymakers. The goal is to […]

Events Infographic

The document Events Infographic (D7.10) features an infographic summarising the events that Food Trails organised, co-organised, or participated in was produced, as per the grant agreement. Creating a visual representation was crucial for effectively communicating how Food Trails events played a central role in the project.

Report on connections with the national level

The report Connections with the national level (D 5.4) summarises the key findings and best practices that emerged from the experiences of Food Trails cities, with a focus on how the impact of cities’ advocacy work benefited from structural support, multi-level collaborations with regional and national authorities, and participation in city networks.

Food Trails Policy Briefs

This document is the product of a collaborative effort among the various partners of the Food Trails project. It represents the culmination of discussions and contributions from both researchers and municipalities actively involved in the initiative. The main goal of the document is to present policy briefs as a strategic tool for encouraging dialogue between […]